Anthony Bourdain: No Reservations: Season 8, Episode 7
8 - 7:
Tony gets a taste of the food, wine and culture of Tijuana, Mexico, and the Baja Peninsula. He tries Mexican fish tacos and then checks out local street food with chef Javier Plascencia.
0 LINK(s) AVAILABLE.
| Hosted by | Submitted by | |
|---|---|---|
| VidSrc | WatchSeries | 5 years |